Meat Dishes (d10)

d10 Name Description

1

Fartes of Portingale

Portuguese Style Lamb Meatballs

2

Gút Lembratten

Good Roast Beef

3

Gút Schweinebraten

Good Roast Pork

4

Polpette di Carne de Vitello

Veal Roulade

5

Roast of Kings

Roasted Lamb

6

Beef y-Stywyd

Beef Stew

7

Casola de Carn

Lamb Casserole

8

Civero de Salvaticina

Civet of Venison

9

Chykenes or Connyng in Grauey

Chicken or Rabbit in Almond Gravy

10

Sikbäj

Lamb Stew